Mango Sago with Nata

Mango sago known as a dessert in Philippines,with the main ingredients is mango and the sago (tapioca pearls).

Here how to make a quick,easy and yummy dessert you will love. 

Ingredients:

1kg Riped Mango(cut into cubes)

500g Small Sago(Tapioca pearls)

250g Nata de coco 

1/2 cup Mango Juice

300g All purpose Cream

Condensed Milk(1can)

Instructions:

-In a dessert bowl just add and combine all the ingredients mentioned above and mix it well.

-Chill for an hour,serve and enjoy!